Click and collect.
Chocolates may differ from photo
Please see flavours below.
Champagne: Sugar, cocoa butter. cream, whole milk powder, liquor: marc de champagne, cocoa mass, skimmed milk powder, glucose-fructose syrup, emulsifier: lecithins, natural vanilla flavouring.
Cherry: Dark Chocolate (54 %), Sugar, cocoa mass, cocoa butter, Fat reduced cacao Powder, Emulsifier Soya Lecithin, White chocolate (13%)Sugar cacao butter, whole milk powder Emulsifier Soya Lecithin, Flavour Vanilla, glucose syrup, cherries(7%), Sugar, concentrated butter (milk) , Cream, Milk, cacao butter, water Colour (cochineal), Flavour (cherry, Vanilla) May contain traces of nuts.
Coffee Latte: Sugar, cocoa mass, vegetable fat(coconut, rapeseed, palm, palm kernel, sunflower), cocoa butter, skimmed milk powder, whey powder(milk), whole milk powder, dye:E150a(caramel), lactose, emulsifiers: E322(lecithin), E322(soy), E414(gum arabic), water, skimmed milk powder, coffee extract, aroma, coffee bean, lecithin's(sunflower), gloss: E904(shellac), vegetable oil (sunflower)
Dark Bitter Ganache: Cocoa mass, sugar, invert sugar syrup, stabilisers(E420, E339), cocoa butter, vegetable oils(palm, sunflower), milk fat, whole milk, anhydrous milk fat, water, emulsifiers(soya, E322), natural vanilla flavouring, natural flavouring, coffee 0.05%, preservative E202, acidity regulator E330, salt, skimmed milk powder.
Hazelnut Florentine: Sugar, cocoa mass, cocoa butter, whole milk powder, vegetable fats (hardened palm, hardened palm kernel, palm, sunflower), hazelnuts, vegetable oils(rapeseed (partially hardened)), dextrose, mandel shavings(almonds), glucose syrup, whey powder(milk), butter(milk), whipped cream(lactose/milk), emulsifiers:E322 (lecithins), E471(mono and diglycerides of fatty acids)(Soy), aroma, stabiliser E407(carrageenan).
Crumble: Milk Chocolate 52%(sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla), sugar 22%, butter(milk)13%, rhubarb paste 3%(rhubarb pulp 30%, glucose syrup, invert sugar syrup, citric acid, concentrates: carrot, black carrot, ethyl alcohol, starch, natural flavouring), hazelnuts 3%, glucose syrup 3%, palm oil 2%, crumbled biscuit 2% (wheat flour, sugar, vegetable fat(sunflower, rapeseed), milk, barley malt flour, sodium bicarbonate(E500ii), emulsifier: sunflower lecithin
Spiced Biscuit: Sugar, whole milk powder, cocoa butter, cocoa mass, vegetable oils(coconut, rapeseed, palm), sugar candy, wheat flour, dextrose, sugar cane, skimmed milk powder, hazelnuts(7.31%), invert sugar syrup, cocoa powder, emulsifier(soya lecithin),natural vanilla flavouring, raising agent(E500), cinnamon, nutmeg.
Walnut Ganache: Sugar, cocoa butter, whole milk powder, glucose syrup, cocoa mass, invert sugar syrup, whole milk, pecan nut, walnuts 1.50%, skimmed milk powder, ethyl alcohol 96%vol, lactose, water, butter concentrate(milk), sweetened condensed milk, flavouring(contains nuts), emulsifier(soya)(E322),natural vanilla flavouring, stabilisers (E422, E339), natural flavouring, salt, milk fat. Minimum cocoa solids: Dark chocolate 51%, milk chocolate 28%, white chocolate 25% Minimum milk solids 18%
For allergens see in bold.
May also contain traces of other nuts, eggs, wheat & gluten.
