The Dark Collection
A beautifully presented box of 24 assorted dark chocolates, crafted for lovers of rich, elegant flavours. This collection includes a variety of dark chocolate centres, fruit notes, nut pralines, coffee, ginger, cherry, orange, champagne and classic ganache styles.
Perfect as a gift, after-dinner treat, or indulgent chocolate selection.
Contains: 24 assorted dark chocolates
Storage: Store in a cool, dry place
Allergens: Contains milk, soya, nuts and egg. May contain traces of other nuts, wheat and gluten.
Ingredients:
Amaretto: Sugar, cocoa mass (52% min), cream, almonds, cocoa butter, almond liquor, glucose-fructose syrup, anhydrous milk fat, sunflower lecithin, natural vanilla flavouring.
Champagne: Dark chocolate 75% (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin, natural vanilla), butter 13%, sugar 4%, evaporated milk 2.5%, brandy 2.3%, marc de champagne 1.6%, glucose syrup 1.6%.
Cherry: Sugar, cocoa mass, cocoa butter, glucose syrup, cherries (7%), whole milk powder, skimmed cocoa powder, cream (milk), vegetable fat, sunflower oil, flavouring (cherry, vanilla, butter), soya lecithin, sunflower lecithin, colour (cochineal), salt, skimmed milk powder, citric acid.
Coffee Latte: Sugar, cocoa mass, vegetable fat (coconut, rapeseed, palm, palm kernel, sunflower), cocoa butter, skimmed milk powder, whey powder (milk), whole milk powder, dye E150a (caramel), lactose, emulsifiers: E322 (lecithin), E322 (soy), E414 (gum arabic), water, skimmed milk powder, coffee extract, aroma, coffee bean, lecithins (sunflower), gloss: E904 (shellac), vegetable oil (sunflower).
Dark Bitter Ganache: Cocoa mass, sugar, invert sugar syrup, stabilisers (E420, E339), cocoa butter, vegetable oils (palm, sunflower), milk fat, whole milk, anhydrous milk fat, water, emulsifiers (soya, E322), natural vanilla flavouring, natural flavouring, coffee 0.05%, preservative E202, acidity regulator E330, salt, skimmed milk powder.
Dark Ginger: Sugar, cocoa mass (minimum 53.8% cocoa solids), cocoa butter, evaporated milk, glucose, ginger, ginger flavour, soya lecithin, natural vanilla.
Hazelnut Praline: Sugar, cocoa mass, hazelnut 10%, vegetable fats (coconut, palm), cocoa butter, milk fat, dextrose, skimmed milk powder, natural vanilla flavouring, emulsifier: soya (E322).
Orange: Sugar, cocoa mass, orange peel, glucose syrup, vegetable fats (coconut, palm), hazelnut paste, cocoa butter, glucose-fructose syrup, milk fat, water, dextrose, natural orange flavouring, almond, hazelnut, walnut, skimmed milk powder, natural flavouring, natural vanilla flavouring, emulsifier (soya, E322), egg white thickener (E440), natural lemon flavouring, acidity regulators (E330, E331), colours (E160a, E163, E100), preservative (sulphites) (E220).
Minimum cocoa solids: Dark chocolate 51%, milk chocolate 32%, white chocolate 25%.
Minimum milk solids: 18%.
Allergens: For allergens see ingredients in bold. May also contain traces of other nuts, eggs, wheat and gluten.
Storage: Store in a cool, dry place.